Somebody please ban me from making this highly addictive, Paleo Salted “Caramel” Dip again. We started by dipping the only two apples we had left,…

Baba Ganoush is a traditional Middle Eastern appetizer.  It is a dip similar to hummus, but it is made with roasted eggplant (aubergine), instead of chickpeas…

I recently found a great deal on organic tomatoes, which is actually rare at this time of the year. I went ahead and bought several…

I must confess, this was my first time making a cranberry sauce. Having been born and raised in Costa Rica, Thanksgiving is not a tradition…

I got the cumin aioli  idea from a friend’s cafe, Harry’s Deli in Tustin, California. Back in my bread-loving days, it was my absolute favorite…

Trying to find a healthy salad dressing has been impossible, they all have wheat, soy, canola oil, sugar, high fructose corn syrup or ingredients that I…

I’ve spent hours at the stores reading labels, looking for a healthy mayonnaise, but even the ones that read “made with olive oil” and “organic”…

Chimichurri is a traditional Argentinian steak sauce, it goes great over any grilled meat or poultry or as a dipping sauce. I even pour it…