This grain-free cauliflower pizza crust is impressively delicious and a much healthier and lighter alternative to regular pizza crust. I am going to give you…
This grain-free cauliflower pizza crust is impressively delicious and a much healthier and lighter alternative to regular pizza crust. I am going to give you…
Since going Paleo/Primal there have been only three grain foods that I miss: empanadas, soft pretzels, and churros. These Paleo empanadas crossed one out of…
Made with pumpkin puree, coconut oil, honey and spices, this Paleo Pumpkin Butter can be served over crackers, grain-free bread, or as a cheese and…
This Grain-Free Pumpkin Cranberry Bread mixes two of my favorite fall fruits: cranberries and pumpkin. Well, technically pumpkin is not a fruit, or is it?…
I know it is a little bit cold and late in the year to be posting ice cream recipes, at least on this side of…
I made two different “experiments” for this paleo pumpkin cheesecake recipe, one with regular cream cheese and a dairy free made with cashews. I personally liked…
Spaghetti squash is so versatile. I have used it to replace the noodles in Italian dishes, Asian foods, soups, salads and even desserts. These vegetarian…
Although it’s been several days since Halloween, I am still eating the remnants of my Jack-O-Lantern! Breakfast, lunch, and dinner have all been pumpkin-based– I…
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